casein hydrolysate

casein hydrolysate
The mixture of amino acids and peptides produced by enzymatic or acid hydrolysis of casein.

Glossary of Biotechnology for Food and Agriculture . 2015.

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  • protein hydrolysate — A sterile solution of amino acid s and soft chain peptides prepared from a suitable protein by acid or enzymatic hydrolysis; used intravenously for the maintenance of positive nitrogen balance in severe ill …   Medical dictionary

  • Lactotripeptides — are two naturally occurring milk peptides: Isoleucine Proline Proline (IPP) and Valine Proline Proline (VPP). These lactotripeptides are derived from casein, which is a milk protein also found in dairy products. Although most normal dairy… …   Wikipedia

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  • Auxigro — is a chemical based growth enhancer that is currently approved in the United States by the EPA for spray on fruits, vegetables, and grains. It is a mixture of equal parts gamma aminobutyric acid (GABA), casein hydrolysate and glutamic acid (MSG)… …   Wikipedia

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  • medium — 1. A means; that through which an action is performed. 2. A substance through which impulses or impressions are transmitted. 3. SYN: culture m.. 4. The liquid holding a substance in solution or suspension. 5. Any of the substances in which a… …   Medical dictionary

  • Feeley-Gorman agar — an agar medium containing casein hydrolysate, beef extract, starch, L cysteine, and ferric pyrophosphate, used for the culture of Legionella. A broth culture without the agar is also used for the same purpose. Called also F G a …   Medical dictionary

  • Mueller-Hinton-IH agar — an agar medium containing beef infusion, casein hydrolysate, starch, hemoglobin, and a complex enrichment supplement, used for the culture of Legionella …   Medical dictionary

  • organic complex — A chemically undefined compound added to nutrient media to stimulate growth, e.g. coconut milk; malt extract; yeast extract; casein hydrolysate …   Glossary of Biotechnology

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